October 25th Featuring Chefs Kyle Patterson of Sinema & Bethany Halliger of Goo Goo Cluster

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October 25th Featuring Chefs Kyle Patterson of Sinema & Bethany Halliger of Goo Goo Cluster

115.00

Ticket Price Includes Cocktail Reception, Dinner With Pairings and Gratuity

This month’s dinner Chef Kyle Patterson & Guest Chef Bethany Halliger from Goo Goo Cluster team up for their second year to go bigger, bolder, and vampier than ever before! With a Campy Halloween Movie inspired menu, the Chefs are going all out and bringing *6 COURSES* with a strong emphasis on dessert, because if you can’t overload on sugar at Halloween, when can you? Top it all off with cocktail pairings brought to you in part by Jackalope Brewing Company & Uncle Nearest, and this is sure to be one heck of a night!

Chefs Backstage is back! Sinema's Executive Chef, Kyle Patterson, will team up with fellow talented chef friends to prepare a fun, interactive meal loosely based on film.

October's Menu:

FIRSTS

The Great Pumpkin Soup

Spiced Creme Fraiche, Grilled Baguette

• • •

SECONDS

Netherworld Fettucine & Braised Kraken

Braised Octopus, Grilled Lemon, Chive, Charron Tomato

• • •

THIRDS

The Silence Of The Lambs

Roasted Whole Lamb, Crispy Purple Potatoes, Pickled Green Apple, Brown Butter Roasted Radishes, Spinach & Acorn Squash Panzanella

• • •

FOURTHS

Insane In The Membrane

Goat Cheese Ice Cream, Dark Chocolate Caviar, Blackberry Wine Sphere, Mint Creme Anglaise, Blackberry Sauce

• • •

FIFTHS

A Mind Is A Terrible Thing To Waste

White Chocolate Skull, Honey Roasted Fig "Brain", Lemon Curd, Cherry Compote, Mascarpone Mousse

• • •

SIXTHS

Trick Or Treat!

Assortment of Sweet Bites To Take & Enjoy For Your Midnight Snack

Cocktails begin at 6:30pm, followed by a seated dinner at 7:00pm after an introduction with our special guests. A variety of cocktails and pairings will be created and paired with each course by Sinema's esteemed Beverage Director & Lead Bartenders.

*Tickets are $115 per person, which include a cocktail reception, 6 courses with drink pairings, tax & gratuity. Due to the intimate, convivial nature of this event, tickets are extremely limited.

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