Sinema will begin brunch service on Sunday, Oct. 26, featuring a whopping 18 entrees and, for those so inclined, bubble service (more on that below).
Chef Dale Levitski has been previewing entrees (or parts of them) at his last few events. On Wednesday, he rolled out a delicious, hearty stew at the Best of Nashville party that will be the base for one item.
Nashville Scene. 2014