The menu at Sinema celebrates American cuisine. The culinary team uses locally sourced ingredients when available and applies them to a fresh, comforting variety of dishes. Based on our dedication to integrity and seasonality of ingredients, the menu is subject to change. Visit our Private Dining page to view our custom selection menus.
Artisanal Cheese & Charcuterie
At Sinema Restaurant + Bar we are passionate about all things food and beverage, and our Artisanal Cheese and Charcuterie offerings epitomizes this mantra. Our Artisanal Cheese program is led by our Executive Chef, Kyle Patterson & Beverage Director, Steve Macri.
Our goal is simply to offer an ever evolving array of the world's finest small batch, handcrafted, artisanally made cheeses that have been matured to their optional ripeness along with the very best domestic charcuterie and thoughtfully selected accompaniments.